AGP Wire

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Teton Waters Ranch has introduced a new 85/15 grass-fed, grass-finished ground beef brick now in select Sprouts and King Soopers stores and rolling out nationwide.

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Author and horticultural researcher Levi Sap Nei Thang has published a 535-page hardcover reference on Padauk, the national flower of Myanmar.

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Polaris Market Research says the synthetic biology market was worth $18.73 billion in 2025 and is projected to hit $78.16 billion by 2034. The report points to faster adoption in healthcare, industrial biotech and agriculture as AI, cheaper DNA…

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The global hiker socks and yoga socks market is projected to grow from $1.27 billion in 2026 to $2.24 billion by 2033, driven by outdoor recreation, yoga, and product innovation.

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Persistence Market Research says the global wine processing equipment market will grow from $2.8 billion in 2026 to $4.5 billion by 2033, driven by premiumization, automation and winery modernization.

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Premios Verdes unveiled its 2026 ranking of 500 socio-environmental projects from 21 countries and 243 cities, highlighting where sustainability solutions are emerging across Latin America and the Caribbean.

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Honduran agribusiness and consumer goods maker Dinant marked World Environment Day by highlighting renewable energy, water management and biodiversity investments across its operations.

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Shayla Williams Fender, a Farmington, Connecticut-based UX/AI transformation consultant and founder of The Groundswell Strategy, is helping entrepreneurs build human-centered businesses with AI systems and neuro-affirming strategy.

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The global kitchen sinks market was valued at $3.6 billion in 2023 and is projected to hit $5.4 billion by 2034, according to Allied Market Research.

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Market Research Future says the global coco coir market will rise from $0.60 billion in 2025 to $1.20 billion by 2035 as growers, manufacturers and builders seek renewable alternatives to peat, synthetic fibers and other non-renewable inputs….

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The global methanol market is projected to rise from $32.4 billion in 2025 to $47.73 billion by 2035, driven by demand from chemicals, fuels and cleaner industrial production.

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The Miravis Neo fungicide market is projected to grow from $1.31 billion in 2025 to $1.95 billion in 2030, driven by rising fungal crop disease pressure, yield demands and preventive crop protection use. Asia-Pacific held the largest share in 2025…

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The refrigerated pico de gallo market is projected to grow from $1.23 billion in 2026 to $1.76 billion by 2030, according to The Business Research Company.

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The global olive oil market is projected to grow from $13.2 billion in 2025 to $17.5 billion by 2035 as health-focused shoppers and premium food trends expand demand.

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The global luxury red wine market is projected to grow from $83.62 billion in 2024 to $125.52 billion by 2035, as demand rises for premium bottles, fine dining experiences and luxury lifestyle products.

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Oolie Foods is making its first Summer Fancy Food Show appearance in New York City from June 28-30, 2026, using Booth #5160 to showcase egg-based dips, cultured yogurts, swirls and savory bites.

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COP31 Climate High-Level Champion Samed Ağırbaş used the opening of London Climate Action Week in London to lay out a people-centered agenda for Antalya and beyond.

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The Grand Forks Region Economic Development Corporation has launched a four-year strategic plan focused on investment, jobs, workforce, and partnerships.

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Earthshot and Slooh will debut the Moonshot to Earthshot Quest at San Diego Comic-Con 2026, using telescopes, comics and Fortnite to connect space technology with climate solutions.

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A new Allied Market Research report projects the global biomass pellets market will grow from $9.5 billion in 2023 to $16.0 billion by 2033, driven by renewable energy demand, policy support and energy security goals.