AGP Wire

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Allied Market Research projects the global natural surfactants market will grow from $21.9 billion in 2022 to $35.2 billion by 2032, driven by demand for sustainable ingredients in personal care, pharmaceuticals and agriculture.

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The global vegan cheese alternatives market is projected to grow from $2.9 billion in 2026 to $6.2 billion by 2033, driven by demand for plant-based foods, sustainability concerns, and product innovation.

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The NTTP urease inhibitor market is forecast to surge from $1.39 billion in 2025 to $2.14 billion in 2026, as farmers and fertilizer makers look to cut nitrogen loss and boost efficiency.

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Napa Green will host the second annual Wine and Hip-Hop Terroir Tapes Listening Session on July 17 at Napa Yard in Napa, pairing classic hip-hop with Napa Green Certified wines.

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The global recycled plastic market is projected to nearly double by 2032 as sustainability targets, circular economy policies and recycling technology improvements increase demand.

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Constance Sakoa Boutik in northern Mauritius has received its inaugural Green Globe certification for sustainability performance across environmental, social and economic areas.

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Persistence Market Research projects the global plant disease diagnostics market will grow from $5.1 billion in 2026 to $8.9 billion by 2033 as farmers adopt precision agriculture and faster disease detection tools.

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Market Research Future projects the global astaxanthin market will rise from $2.10 billion in 2025 to $4.18 billion by 2035, led by supplements, aquaculture feed and skincare.

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Europe’s fruit powder market is projected to grow from $11.0 billion in 2026 to $15.8 billion by 2033, driven by demand for natural, plant-based and clean-label ingredients.

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The global single-cell protein market is projected to grow from $12.1 billion in 2026 to $21.4 billion by 2033, driven by demand for sustainable protein in food, feed and aquaculture.

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Best in Biz Awards is now accepting entries for its 16th annual program, with regular deadlines in August and a late deadline in September.

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Persistence Market Research says the global biotechnological enzymes market will rise from $4.5 billion in 2026 to $7.1 billion by 2033, driven by pharmaceutical manufacturing, industrial biotechnology and sustainability demand.

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The Business Research Company says the autonomous tractors market is set to grow from $3.18 billion in 2025 to $3.88 billion in 2026, then more than double again to $8.66 billion by 2030. The report points to labor shortages, precision agriculture…

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CoLabs has launched Kinesis, a lab-embedded pre-accelerator in Melbourne backed by $397,074 through LaunchVic to help deep tech founders validate demand before building.

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Harbor House Inn in Elk, California, says luxury culinary travel is being reshaped by Michelin dining, sustainability and place-driven experiences.

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The global cocoa beans market is projected to grow from $20.24 billion in 2025 to $37.18 billion by 2035, driven by premium chocolate demand, sustainability efforts and new uses in cosmetics and pharmaceuticals.

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The rumen-protected B-vitamins blend market is projected to grow from $0.72 billion in 2025 to $1.11 billion by 2030, according to a new market report from The Business Research Company.

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The global soil conditioners market was valued at $2.3 billion in 2021 and is projected to climb to $3.7 billion by 2031, according to Allied Market Research.

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Persistence Market Research projects the global gardening pesticides market will rise from $9.6 billion in 2026 to $14.5 billion by 2033 as home gardening, sustainable pest control, and product innovation lift demand.

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Charles Smith announced REAL WINE COLLECTIVE on June 30, 2026, a new collaboration with Evergreen Family Wines and leaders Jerry Milbrandt and Brandon Rice. The venture will unify House of Smith brands under one production and distribution…